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Vitkin Winery

Even today -
we invite you to breathe
in nature next to our vineyard

Local Israeli wine

The wine store
  • Vitkin Gewürztraminer 2023

    Vitkin Gewürztraminer 2023

    110.00
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  • Vitkin Grenache Blanc 2022

    Vitkin Grenache Blanc 2022

    150.00
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  • Vitkin Riesling 2022

    Vitkin Riesling 2022

    125.00
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  • Only online!Limited edition!
    Recommended red wine

    Israeli Red Journey Special Edition 2022

    110.00
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  • Red Israeli Journey

    Israeli Red Journey 2022

    85.00
    Add to basket
  • Recommended red wine

    Vitkin Cabernet Franc 2019

    135.00
    Add to basket
  • Vitkin Gewürztraminer 2023

    Vitkin Gewürztraminer 2023

    110.00
    Add to basket
  • Vitkin Grenache Blanc 2022

    Vitkin Grenache Blanc 2022

    150.00
    Add to basket
  • Vitkin Riesling 2022

    Vitkin Riesling 2022

    125.00
    Add to basket
  • Only online!Limited edition!
    Recommended red wine

    Israeli Red Journey Special Edition 2022

    110.00
    Add to basket
  • Red Israeli Journey

    Israeli Red Journey 2022

    85.00
    Add to basket
  • Recommended red wine

    Vitkin Cabernet Franc 2019

    135.00
    Add to basket
  • Product Title

    Product Price

    Vitkin Winery
    family rooted

    Vitkin is a family run and owned winery, the pioneer of Mediterranean-style winemaking in Israel. Vitkin is considered as one of the most exciting and innovative wineries in Israel. Founded on 2001, by two brothers-in-law: Doron Belogolovsky and Assaf Paz. Doron - Kfar Vitkin founder's grandson, wine lover and talented handy man; Assaf - Israel's first graduate of the Bordeaux winemaking school in Bordeaux. In 2003, Sharona Paz-Belogolovsky, Doron's wife and Assaf’s sister, joined the team. Together the three of them created a winery that enjoys a unique status among wine lovers and connoisseurs in Israel.


    Visitors center

    Vitkin Winery and Visitor Center are nestled among fields and orchards,
    Near the Alexander Stream Nature Reserve and the Turtle Bridge.
    At our visitor center enjoy:

     

     

    And meticulous wine tastings alongside a local dining experience.

        

     

    The center is also open on Friday mornings.
    For a perfect morning outing, start the weekend right, with a glass of wine in hand.

    Sustainability and Ecology

    For the sake of the environment and for the future, all the solid waste left over from processing the grapes in the winery (stems, skins, pits) is transferred to the barns as feed for the cows, and the sediments left at the end of the fermentation are used to fertilize the vineyards.

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